Happy National Liver and Onions Day from the Haberdashery Cryptid Preserve!

While some might wrinkle their noses at the thought of liver and onions, here at the Haberdashery Cryptid Preserve, we celebrate this hearty dish with gusto! May 10th, National Liver and Onions Day, is a chance to appreciate this classic, nutrient-rich meal.

Liver: A Supernatural Source of Strength?

Organ meats, like liver, have been consumed by humans for millennia. Perhaps this is because ancient cultures recognized the incredible nutritional value packed into these unassuming offal cuts. Liver is a powerhouse of essential vitamins and minerals, including iron, vitamin A, and B vitamins. These nutrients were crucial for maintaining strength and vitality, especially important when facing the unknown creatures rumored to lurk in the shadows.

The Jersey Devil's Favorite Meal?

Speaking of unknown creatures, legend has it that the Jersey Devil, a nightmarish fusion of bat, kangaroo, and goat, has a particular fondness for... you guessed it, liver! While the Jersey Devil remains a cryptic denizen of the Pine Barrens, the story highlights the importance of a strong body to survive encounters with the strange and monstrous.

Liver and Onions: Fueling Monster Hunters Since... Forever

Whether you're facing a fearsome Jersey Devil or simply a long day of wrangling wandering jackalopes, liver and onions provides the sustenance needed for the task at hand. The iron in liver helps keep your blood pumping, while the vitamin A can aid in night vision (useful when spotting those elusive cryptids!).

Celebrating National Liver and Onions Day at the Haberdashery

Here at the Haberdashery, we'll be marking National Liver and Onions Day with a special feast for our resident cryptids! Our culinary team has crafted a delectable dish featuring fresh, locally-sourced liver, caramelized onions, and a touch of cryptoid magic (just a hint of moon moth dust for an extra mystical edge).

So, the next time you find yourself with some liver and onions on your plate, remember – you're not just having dinner, you're fueling the legend!